How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Geneva'S Prairie Beans?

You need 12 ingredients. The key ingredients include: 2 lb. sausage, 2 cloves chopped garlic, 1 bunch chopped green onions, 1 c. diced celery, and more.

Is Geneva'S Prairie Beans suitable as meat & poultry?

Yes, Geneva'S Prairie Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Geneva'S Prairie Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Geneva'S Prairie Beans Recipe

Name: Geneva'S Prairie Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. sausage; 2 cloves chopped garlic; 1 bunch chopped green onions; 1 c. diced celery; 1 c. regular rice; 1 large can stewed tomatoes; 1 Tbsp. mustard; 1 bay leaf; 1 can red beans; 1 can white Northern beans; 1 can butter beans; 1 c. sorghum

Try this homemade Geneva'S Prairie Beans recipe the whole family will love. Made with sausage, garlic, green onions and celery. Easy step-by-step instru…

This Geneva'S Prairie Beans relies on simple, everyday ingredients such as sausage, chopped garlic, bunch chopped green onions and diced celery. It comes together quickly and makes 4 servings, at about 1216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1216

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Geneva'S Prairie Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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