How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho Soup?

You need 11 ingredients. The key ingredients include: 4 (1-inch thick) slices day old Italian bread, 2 large garlic cloves, halved, 4 medium large tomatoes, 1 seedless cucumber, and more.

Is Gazpacho Soup suitable as soups & stews?

Yes, Gazpacho Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho Soup Recipe

Name: Gazpacho Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1-inch thick) slices day old Italian bread; 2 large garlic cloves, halved; 4 medium large tomatoes; 1 seedless cucumber; 1 large red pepper; 1/2 small hot cherry pepper; 1/2 medium onion; 1/2 tsp. salt; black pepper; 2 Tbsp. sherry vinegar; 1/3 c. extra virgin olive oil

Gazpacho Soup

Eats Now Editorial Team · 285 kcal · Soups & Stews

Gazpacho Soup – a delicious recipe with Italian bread, garlic, tomatoes, cucumber, red pepper, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Gazpacho Soup

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