How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gazpacho ?

You need 5 ingredients. The key ingredients include: Celery, onion, garlic, variety of peppers, English cucumber, tomatoes, cilantro, 1/3 cup lemon or lime juice, Add Worcestershire, 2 tablespoons horseradish, Tabasco or hot sauce, to taste, 1 quart tomato juice (or V8), and more.

Is Gazpacho suitable as soups & stews?

Yes, Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Gazpacho ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gazpacho Recipe – Eats Now

Name: Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Celery, onion, garlic, variety of peppers, English cucumber, tomatoes, cilantro; 1/3 cup lemon or lime juice; Add Worcestershire, 2 tablespoons horseradish, Tabasco or hot sauce, to taste; 1 quart tomato juice (or V8); Salsa, if you have it

Gazpacho – a delicious recipe with Celery, lemon, Worcestershire, tomato juice, Salsa. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

Celery, onion, garlic, variety of peppers, English cucumber, tomatoes, cilantro
1/3 cup lemon or lime juice
Add Worcestershire, 2 tablespoons horseradish, Tabasco or hot sauce, to taste
1 quart tomato juice (or V8)
Salsa, if you have it

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gazpacho

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