How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gayle'S Key Lime Pie?

You need 7 ingredients. The key ingredients include: 9-inch graham cracker crust, 8 oz. cream cheese, softened, 14 oz. can Eagle Brand milk, 1/3 c. lime juice, and more.

Is Gayle'S Key Lime Pie suitable as baking & desserts?

Yes, Gayle'S Key Lime Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Gayle'S Key Lime Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Gayle'S Key Lime Pie Recipe

Name: Gayle'S Key Lime Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9-inch graham cracker crust; 8 oz. cream cheese, softened; 14 oz. can Eagle Brand milk; 1/3 c. lime juice; 1 tsp. vanilla; 3 egg yolks, beaten; green food color

Gayle'S Key Lime Pie – a delicious recipe with graham cracker crust, cream cheese, milk, lime juice, vanilla, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9-inch graham cracker crust
8 oz. cream cheese, softened
14 oz. can Eagle Brand milk
1/3 c. lime juice
1 tsp. vanilla
3 egg yolks, beaten
green food color

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
738 kcal
Category
Baking & Desserts

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Gayle'S Key Lime Pie

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