How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gayle's Deviled Eggs?

You need 6 ingredients. The key ingredients include: 1 dozen hard boiled eggs, 1 cup mayonnaise, to taste salt and pepper, 2 dashes Worcestershire sauce, and more.

Is Gayle's Deviled Eggs suitable as snacks & appetizers?

Yes, Gayle's Deviled Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Gayle's Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gayle's Deviled Eggs Recipe

Name: Gayle's Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 dozen hard boiled eggs; 1 cup mayonnaise; to taste salt and pepper; 2 dashes Worcestershire sauce; 1 tablespoon prepared mustard; 1/2 teaspoon curry powder

Gayle's Deviled Eggs – a delicious recipe with eggs, mayonnaise, salt, Worcestershire sauce, mustard, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 dozen hard boiled eggs
1 cup mayonnaise
to taste salt and pepper
2 dashes Worcestershire sauce
1 tablespoon prepared mustard
1/2 teaspoon curry powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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Gayle's Deviled Eggs

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