Gator'S Light Rolls

Name: Gator'S Light Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. plain flour; 2 c. self-rising flour; 2/3 c. sugar; 1 1/2 tsp. salt; 1 pkg. yeast; 1/4 c. warm water; 2/3 c. Crisco; 1 egg; 1 c. instant potatoes (use 2/3 c. instant potatoes and add water to fill cup); 1 1/4 c. warm water

Eats Now Editorial Team · 1547 kcal · General

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Gator'S Light Rolls – a delicious recipe with flour, flour, sugar, salt, yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. plain flour
2 c. self-rising flour
2/3 c. sugar
1 1/2 tsp. salt
1 pkg. yeast
1/4 c. warm water
2/3 c. Crisco
1 egg
1 c. instant potatoes (use 2/3 c. instant potatoes and add water to fill cup)
1 1/4 c. warm water

1
Mix flours, sugar and salt.
2
Add yeast, dissolved in warm water, Crisco, egg, instant potatoes and water.
3
Knead hard for 10 minutes.
4
Let rise until doubled in bulk.
5
Refrigerate overnight. When ready to use, make out rolls.
6
Let them rise and bake at 425u00b0.
7
Brush with butter when half done.

1547

kcal

Calories

Fat

324

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 c. plain flour, 2 c. self-rising flour, 2/3 c. sugar, 1 1/2 tsp. salt, and more.

Yes, Gator'S Light Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1547 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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