How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gaspacho?

You need 7 ingredients. The key ingredients include: 2 cups can diced tomatoes, 1 peeled cucumber, 1 destemmed, deseeded and diced green pepper, 1 garlic clove (remove inside stem), and more.

Is Gaspacho suitable as general?

Yes, Gaspacho falls under the General category and is a great choice for this type of meal.

How do I store leftover Gaspacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gaspacho Recipe – Eats Now

Name: Gaspacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cups can diced tomatoes; 1 peeled cucumber; 1 destemmed, deseeded and diced green pepper; 1 garlic clove (remove inside stem); Salt and pepper; 1 teaspoon of xeres vinegar or red wine vinegar; 1 tablespoon of olive oil

Gaspacho – a delicious recipe with tomatoes, cucumber, green pepper, garlic, Salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups can diced tomatoes
1 peeled cucumber
1 destemmed, deseeded and diced green pepper
1 garlic clove (remove inside stem)
Salt and pepper
1 teaspoon of xeres vinegar or red wine vinegar
1 tablespoon of olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gaspacho

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