Try this homemade Garnet Yam Puree recipe the whole family will love. Made with yams, kosher salt, heavy whipping cream and butter. Easy step-by-step in…
This Garnet Yam Puree relies on simple, everyday ingredients such as coarse kosher salt, heavy whipping cream, (1/2 stick) unsalted butter and fresh lime juice. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026