Garlicky White Beans

1. 1

   Combine beans, shallot, half the garlic, and 1 tbsp finely chopped parsley in a large bowl.

2. 2

   In the bowl of a food processor, combine remaining garlic, parsley, anchovies, pecorino, vinegar, salt and pepper. With motor running, stream in olive oil. Process until well-blended.

3. 3

   Pour dressing over bean mixture and stir to combine. Allow to sit at least 30 minutes or as long as overnight. Serve chilled or at room temperature.

* Per serving · 4 servings · Values may vary.

No additional tips available.