Garlicky Spinach and beef Recipe

Name: Garlicky Spinach and beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz rump roast, beef; 1/4 tsp cavenders Greek seasoning; 1/4 tsp paprika; 1/4 tsp granulated garlic powder; 1/4 tsp Adolfs meat tenderizer; 27 oz canned spinach, drained; 1 clove garlic cloves; 1/2 cup pimento stuffed olives; 2 tbsp olive juices; 2 tbsp rice vinegar; 2 tbsp butter; 1 1/2 tbsp red onion; 1/4 tsp granulated garlic powder; 2 tbsp mozzarella cheese; 2 tbsp olive oil, extra virgin

Servings: persons

8 oz rump roast, beef
1/4 tsp cavenders Greek seasoning
1/4 tsp paprika
1/4 tsp granulated garlic powder
1/4 tsp Adolfs meat tenderizer
27 oz canned spinach, drained
1 clove garlic cloves
1/2 cup pimento stuffed olives
2 tbsp olive juices
2 tbsp rice vinegar
2 tbsp butter
1 1/2 tbsp red onion
1/4 tsp granulated garlic powder
2 tbsp mozzarella cheese
2 tbsp olive oil, extra virgin

1
Spice the beef over night in the refrigerator.
2
Slice the beef thinly.
3
Slice the garlic thinly.
4
Dice the onion.
5
Add all together into the pan with oil and butter.
6
Brown and add spinach.
7
Add salt and garlic to spinach.
8
Add olives and olive juices.
9
Sautee for 5 minutes.
10
Serve with rice vinegar and mozzarella cheese.
11
Hope you enjoy!

330

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 oz rump roast, beef, 1/4 tsp cavenders Greek seasoning, 1/4 tsp paprika, 1/4 tsp granulated garlic powder, and more.

Yes, Garlicky Spinach and beef falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky Spinach and beef

How did you like this recipe?

Frequently Asked Questions