How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky parsley red potatoes?

You need 7 ingredients. The key ingredients include: 4 medium Red or white waxy potatoes, cleaned and peeled ( if you want them peeled), 1 tbsp Diced garlic, 1/2 tbsp salt ( I used regular table salt), 1 tbsp Extra virgin olive oil, and more.

Is Garlicky parsley red potatoes suitable as general?

Yes, Garlicky parsley red potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlicky parsley red potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlicky parsley red potatoes Recipe

Name: Garlicky parsley red potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium Red or white waxy potatoes, cleaned and peeled ( if you want them peeled); 1 tbsp Diced garlic; 1/2 tbsp salt ( I used regular table salt); 1 tbsp Extra virgin olive oil; 1 tbsp coarse grain salt; 1/2 tsp ground black pepper; 1/3 cup chopped parsley

Garlicky parsley red potatoes – a delicious recipe with Red, garlic, salt, olive oil, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 medium Red or white waxy potatoes, cleaned and peeled ( if you want them peeled)
1 tbsp Diced garlic
1/2 tbsp salt ( I used regular table salt)
1 tbsp Extra virgin olive oil
1 tbsp coarse grain salt
1/2 tsp ground black pepper
1/3 cup chopped parsley

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Quick Info

Servings
4 servings
Calories
108 kcal
Category
General

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Garlicky parsley red potatoes

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