How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Mini Muffins Florentine?

You need 12 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 teaspoon salt, 1 ½ teaspoons baking soda, ¾ teaspoon baking powder, and more.

Is Garlicky Mini Muffins Florentine suitable as baking & desserts?

Yes, Garlicky Mini Muffins Florentine falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Garlicky Mini Muffins Florentine?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlicky Mini Muffins Florentine Recipe

Name: Garlicky Mini Muffins Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 teaspoon salt; 1 ½ teaspoons baking soda; ¾ teaspoon baking powder; 3 eggs; 1 cup milk; 1 cup vegetable oil; 1 package frozen chopped spinach, thawed and squeezed dry; 2 teaspoons fines herbes; ½ cup pesto sauce; 1 cup grated monterey jack cheese; ¼ cup minced fresh garlic

Garlicky Mini Muffins Florentine

Eats Now Editorial Team · 1151 kcal · Baking & Desserts

Garlicky Mini Muffins Florentine – a delicious recipe with all-purpose, salt, baking soda, baking powder, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Garlicky Mini Muffins Florentine

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