How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlicky Cheese Dip?

You need 9 ingredients. The key ingredients include: 1 cup cottage cheese (whole milk), 2 tablespoons sour cream, 1 large egg, hard-boiled, forced through a medium-mesh sieve, 1 tablespoon fresh chives, chopped, and more.

Is Garlicky Cheese Dip suitable as snacks & appetizers?

Yes, Garlicky Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlicky Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlicky Cheese Dip Recipe

Name: Garlicky Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cottage cheese (whole milk); 2 tablespoons sour cream; 1 large egg, hard-boiled, forced through a medium-mesh sieve; 1 tablespoon fresh chives, chopped; 1 teaspoon fresh dill, finely chopped; ½ teaspoon garlic, finely chopped; ¼ teaspoon salt; ⅛ teaspoon black pepper; ⅛ teaspoon ground cumin

Try this homemade Garlicky Cheese Dip recipe the whole family will love. Made with cottage cheese, sour cream, egg and fresh chives. Easy step-by-step i…

This Garlicky Cheese Dip relies on simple, everyday ingredients such as cottage cheese (whole milk), sour cream, fresh chives, chopped and fresh dill, finely chopped. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 cup cottage cheese (whole milk)
2 tablespoons sour cream
1 large egg, hard-boiled, forced through a medium-mesh sieve
1 tablespoon fresh chives, chopped
1 teaspoon fresh dill, finely chopped
½ teaspoon garlic, finely chopped
¼ teaspoon salt
⅛ teaspoon black pepper
⅛ teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Garlicky Cheese Dip

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions