How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Vinaigrette?

You need 9 ingredients. The key ingredients include: ¼ cup olive oil, ⅓ cup corn oil, ¼ cup white wine vinegar, ½ teaspoon salt, and more.

Is Garlic Vinaigrette suitable as salads?

Yes, Garlic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Vinaigrette Recipe

Name: Garlic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup olive oil; ⅓ cup corn oil; ¼ cup white wine vinegar; ½ teaspoon salt; ½ teaspoon fresh ground black pepper; ½ tablespoon garlic, minced; 1 teaspoon fresh basil, chopped or ½ teaspoon dried basil; 1 teaspoon fresh oregano, chopped or ½ teaspoon dried oregano; ¼ cup fresh parsley, minced

Garlic Vinaigrette – a delicious recipe with olive oil, corn oil, white wine vinegar, salt, ground black pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

¼ cup olive oil
⅓ cup corn oil
¼ cup white wine vinegar
½ teaspoon salt
½ teaspoon fresh ground black pepper
½ tablespoon garlic, minced
1 teaspoon fresh basil, chopped or ½ teaspoon dried basil
1 teaspoon fresh oregano, chopped or ½ teaspoon dried oregano
¼ cup fresh parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Salads

Eats Now Editorial Team

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Garlic Vinaigrette

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