How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Vegetable Pasta Soup?

You need 13 ingredients. The key ingredients include: 1 tablespoon extra virgin olive oil, 1/4 cup water, 1 head of garlic, cloves peeled and minced, 1 cup onion, chopped, and more.

Is Garlic Vegetable Pasta Soup suitable as pasta & noodles?

Yes, Garlic Vegetable Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garlic Vegetable Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Vegetable Pasta Soup Recipe

Name: Garlic Vegetable Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon extra virgin olive oil; 1/4 cup water; 1 head of garlic, cloves peeled and minced; 1 cup onion, chopped; 7 cups water; 3 chicken bouillon cubes; 1 1/2 cups carrots, sliced thinly; 3 cups green cabbage, chopped; 1 1/2 cups broccoli florets; 1 (7 1/2 ounce) can tomato sauce; 3/4 cup small shell pasta; 1 teaspoon dried basil; 1/4 teaspoon pepper

Garlic Vegetable Pasta Soup

Eats Now Editorial Team · 718 kcal · Pasta & Noodles

Garlic Vegetable Pasta Soup – a delicious recipe with extra virgin olive oil, water, garlic, onion, water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Garlic Vegetable Pasta Soup

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