How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic topped Vegetables?

You need 9 ingredients. The key ingredients include: 2 large (400g) potatoes, 2 (250g) parsnips, peeled, 2 (250g) carrots, peeled Target 2 lb For $3.00 thru 02/06, 2 medium (400g) sweet potatoes, peeled, and more.

Is Garlic topped Vegetables suitable as general?

Yes, Garlic topped Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic topped Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic topped Vegetables Recipe

Name: Garlic topped Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large (400g) potatoes; 2 (250g) parsnips, peeled; 2 (250g) carrots, peeled Target 2 lb For $3.00 thru 02/06; 2 medium (400g) sweet potatoes, peeled; 1/3 cup milk; 1/4 cup KRAFT Easy Cheese Light Cream Cheese Spread; 4 slices of bread, cut into crouton sized cubes; garlic butter flavouring spray; 1 tablespoon finely chopped parsley

Try this homemade Garlic topped Vegetables recipe the whole family will love. Made with potatoes, parsnips, carrots and sweet potatoes. Easy step-by-ste…

This Garlic topped Vegetables relies on simple, everyday ingredients such as large (400g) potatoes, (250g) parsnips, peeled, milk and finely chopped parsley. It comes together quickly and makes 4 servings, at about 159 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 large (400g) potatoes
2 (250g) parsnips, peeled
2 (250g) carrots, peeled Target 2 lb For $3.00 thru 02/06
2 medium (400g) sweet potatoes, peeled
1/3 cup milk
1/4 cup KRAFT Easy Cheese Light Cream Cheese Spread
4 slices of bread, cut into crouton sized cubes
garlic butter flavouring spray
1 tablespoon finely chopped parsley

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Quick Info

Servings
4 servings
Calories
159 kcal
Category
General

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