How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Soup (Soupe A L'Ail)?

You need 5 ingredients. The key ingredients include: 2 cups water, 1 cup garlic clove, peeled, 1 cup chopped peeled potato, 1 cup chopped carrot, and more.

Is Garlic Soup (Soupe A L'Ail) suitable as soups & stews?

Yes, Garlic Soup (Soupe A L'Ail) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Soup (Soupe A L'Ail)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Soup (Soupe A L'Ail) Recipe

Name: Garlic Soup (Soupe A L'Ail)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 cup garlic clove, peeled; 1 cup chopped peeled potato; 1 cup chopped carrot; 2 -4 tablespoons whipping cream (optional)

Garlic Soup (Soupe A L'Ail) – a delicious recipe with water, garlic, potato, carrot. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups water
1 cup garlic clove, peeled
1 cup chopped peeled potato
1 cup chopped carrot
2 -4 tablespoons whipping cream (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Soup (Soupe A L'Ail)

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