Garlic Shrimp Pasta

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   1.

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   Cook spaghetti according to package directions.

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   2.

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   While the spaghetti is cooking, place a large skillet over medium heat.

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   Melt butter, add garlic and shrimp (with the tails removed).

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   Cook for 3-5 minutes.

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   3.

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   Chop tomato into small chunks and set aside.

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   4.

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    After pasta is cooked, drain and add it into skillet with the shrimp.

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    Using tongs, toss together parsley, garlic salt, red pepper flakes and olive oil.

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    Toss again, coating noodles.

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    5.

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    Add garlic shrimp pasta to a large serving bowl and add in chopped tomato.

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    Serve and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.