How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Shrimp And Broccoli Pasta ?

You need 10 ingredients. The key ingredients include: 4 T EVOO, 6 garlic cloves, 1/2 tea. Crushed red pepper flakes, 2 lbs. medium shrimp, peeled and deveined, and more.

Is Garlic Shrimp And Broccoli Pasta suitable as seafood?

Yes, Garlic Shrimp And Broccoli Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Shrimp And Broccoli Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Shrimp And Broccoli Pasta Recipe

Name: Garlic Shrimp And Broccoli Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 T EVOO; 6 garlic cloves; 1/2 tea. Crushed red pepper flakes; 2 lbs. medium shrimp, peeled and deveined; 1/2 tea. Salt; 6 C broccoli florets; 1 red pepper, cut into thin strips; 1/2 med onion, chopped; 1 lb pasta; 1/2 C fresh basil, optional

Try this homemade Garlic Shrimp And Broccoli Pasta recipe the whole family will love. Made with T, garlic, red pepper and shrimp. Easy step-by-step inst…

This Garlic Shrimp And Broccoli Pasta relies on simple, everyday ingredients such as t evoo, garlic cloves, tea. salt and c broccoli florets. It comes together quickly and makes 4 servings, at about 1014 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1014

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Garlic Shrimp And Broccoli Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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