How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Sauted Tomatoes?

You need 6 ingredients. The key ingredients include: 1 Tbsp. olive oil, 3 cloves garlic, minced, 1/2 tsp. dried basil, 1 lb. firm tomatoes, cored and cut into chunks, and more.

Is Garlic-Sauted Tomatoes suitable as general?

Yes, Garlic-Sauted Tomatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic-Sauted Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic-Sauted Tomatoes Recipe

Name: Garlic-Sauted Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 3 cloves garlic, minced; 1/2 tsp. dried basil; 1 lb. firm tomatoes, cored and cut into chunks; minced fresh chives; freshly grated Asiago or Romano cheese

Garlic-Sauted Tomatoes – a delicious recipe with olive oil, garlic, basil, firm tomatoes, fresh chives, Romano cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. olive oil
3 cloves garlic, minced
1/2 tsp. dried basil
1 lb. firm tomatoes, cored and cut into chunks
minced fresh chives
freshly grated Asiago or Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
General

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Garlic-Sauted Tomatoes

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