How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Rotelle?

You need 7 ingredients. The key ingredients include: 4 cups cooked and drained rotelle pasta, 1 tablespoon olive oil, 1 tablespoon minced garlic, 1/4 cup chopped fresh parsley, and more.

Is Garlic Rotelle suitable as pasta & noodles?

Yes, Garlic Rotelle falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garlic Rotelle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Rotelle Recipe

Name: Garlic Rotelle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cooked and drained rotelle pasta; 1 tablespoon olive oil; 1 tablespoon minced garlic; 1/4 cup chopped fresh parsley; 1/4 cup freshly grated romano cheese; 1/2 teaspoon salt; 1/8 teaspoon crushed red pepper flakes

Garlic Rotelle – a delicious recipe with pasta, olive oil, garlic, parsley, romano cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 cups cooked and drained rotelle pasta
1 tablespoon olive oil
1 tablespoon minced garlic
1/4 cup chopped fresh parsley
1/4 cup freshly grated romano cheese
1/2 teaspoon salt
1/8 teaspoon crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
963 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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