How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Rosemary Roasted Potatoes?

You need 5 ingredients. The key ingredients include: 1 russet potato, washed and quartered, 2 teaspoons olive oil, 1 -2 garlic clove, finely chopped, 1 teaspoon chopped fresh rosemary, and more.

Is Garlic Rosemary Roasted Potatoes suitable as general?

Yes, Garlic Rosemary Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Rosemary Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Rosemary Roasted Potatoes Recipe

Name: Garlic Rosemary Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 russet potato, washed and quartered; 2 teaspoons olive oil; 1 -2 garlic clove, finely chopped; 1 teaspoon chopped fresh rosemary; salt and pepper, to taste

Garlic Rosemary Roasted Potatoes – a delicious recipe with russet potato, olive oil, garlic, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 russet potato, washed and quartered
2 teaspoons olive oil
1 -2 garlic clove, finely chopped
1 teaspoon chopped fresh rosemary
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
General

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