Try this homemade Garlic, Rosemary And White Bean Dip recipe the whole family will love. Made with cannellini beans, Greek yogurt, lemon juice and clove…
This Garlic, Rosemary And White Bean Dip relies on simple, everyday ingredients such as greek yogurt, lemon juice and garlic, crushed. It comes together quickly and makes 4 servings, at about 55 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026