How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Potato Clam Chowder?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup chopped onion, 1 cup shredded carrot, 2 cups chicken broth, and more.

Is Garlic Potato Clam Chowder suitable as seafood?

Yes, Garlic Potato Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Potato Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Potato Clam Chowder Recipe

Name: Garlic Potato Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup chopped onion; 1 cup shredded carrot; 2 cups chicken broth; pepper; 2 (6 1/2-9 3/4 ounce) canschopped clams, undrained; 3 ounces packagesgarlic instant mashed potatoes (I use Trader Joe's brand); 2 cups milk

Garlic Potato Clam Chowder – a delicious recipe with olive oil, onion, carrot, chicken broth, pepper, canschopped clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tablespoons olive oil
1 cup chopped onion
1 cup shredded carrot
2 cups chicken broth
pepper
2 (6 1/2-9 3/4 ounce) canschopped clams, undrained
3 ounces packagesgarlic instant mashed potatoes (I use Trader Joe's brand)
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Seafood

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Garlic Potato Clam Chowder

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