How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic & Parsley Mashed Potatoes ?

You need 5 ingredients. The key ingredients include: 1 1/2 lbs. (750 g) red potatoes, unpeeled and cut into chunks, 1/3 cup (75 mL) Becel Buttery Taste margarine, 2 cloves garlic, finely chopped, 1/4 cup (60 mL) skim milk, and more.

Is Garlic & Parsley Mashed Potatoes suitable as general?

Yes, Garlic & Parsley Mashed Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic & Parsley Mashed Potatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic & Parsley Mashed Potatoes Recipe

Name: Garlic & Parsley Mashed Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. (750 g) red potatoes, unpeeled and cut into chunks; 1/3 cup (75 mL) Becel Buttery Taste margarine; 2 cloves garlic, finely chopped; 1/4 cup (60 mL) skim milk; 2 Tbsp. (30 mL) finely chopped fresh parsley leaves

Garlic & Parsley Mashed Potatoes – a delicious recipe with red potatoes, Buttery, garlic, milk, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lbs. (750 g) red potatoes, unpeeled and cut into chunks
1/3 cup (75 mL) Becel Buttery Taste margarine
2 cloves garlic, finely chopped
1/4 cup (60 mL) skim milk
2 Tbsp. (30 mL) finely chopped fresh parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
277 kcal
Category
General

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