How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Parmesan Pasta?

You need 9 ingredients. The key ingredients include: 8 oz. fettuccine, cooked and drained, 1 1/2 c. broccoli flowerets, cooked tender-crisp, 1/2 c. butter or margarine, 2 tsp. dried basil, crushed, and more.

Is Garlic Parmesan Pasta suitable as pasta & noodles?

Yes, Garlic Parmesan Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Garlic Parmesan Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Parmesan Pasta Recipe

Name: Garlic Parmesan Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. fettuccine, cooked and drained; 1 1/2 c. broccoli flowerets, cooked tender-crisp; 1/2 c. butter or margarine; 2 tsp. dried basil, crushed; 2 tsp. lemon juice; 1 1/2 tsp. garlic powder; 3/4 tsp. seasoned salt; 3 Tbsp. chopped walnuts; 1/2 c. grated Parmesan cheese

Garlic Parmesan Pasta – a delicious recipe with fettuccine, broccoli flowerets, butter, basil, lemon juice, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 oz. fettuccine, cooked and drained
1 1/2 c. broccoli flowerets, cooked tender-crisp
1/2 c. butter or margarine
2 tsp. dried basil, crushed
2 tsp. lemon juice
1 1/2 tsp. garlic powder
3/4 tsp. seasoned salt
3 Tbsp. chopped walnuts
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Pasta & Noodles

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