Garlic Parmesan Grilled Veggie Skewers Recipe

Name: Garlic Parmesan Grilled Veggie Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 short skewers; 1/2 cup extra light olive oil; 2 -3 fresh garlic cloves, minced; salt; pepper; 1 -2 tablespoon parmesan cheese; 1 vine ripe tomatoes, cored and seeded; 1/2 small green pepper, cored and seeded; 1/2 small white onion; 1 small zucchini

Servings: persons

4 short skewers
1/2 cup extra light olive oil
2 -3 fresh garlic cloves, minced
salt
pepper
1 -2 tablespoon parmesan cheese
1 vine ripe tomatoes, cored and seeded
1/2 small green pepper, cored and seeded
1/2 small white onion
1 small zucchini

1
["Mix olive oil, garlic, salt, and pepper in a medium sized bowl; let set for about an hour to let all flavors blend.", "Cut all vegetables into bite-size pieces (appx 1"").", "Toss veggies in the olive oil/garlic mix and coat evenly.", "Slide veggie's onto skewers one-by-one leaving a small space in between each - group onions to lessen chance of burning.", "Add additional salt and pepper if desired, and then sprinkle with parmesean cheese, turning skewers to ensure even coating.", "Place on top rack over medium flame in a preheated grill. Cook for about 15 - 20 minutes turning occasionally to prevent charring.", "Remove from grill when veggies start to brown and become tender. Sprinkle with additional parmesean cheese if desired, and serve."]

460

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 short skewers, 1/2 cup extra light olive oil, 2 -3 fresh garlic cloves, minced, salt, and more.

Yes, Garlic Parmesan Grilled Veggie Skewers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Parmesan Grilled Veggie Skewers

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