How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Orange Vinaigrette?

You need 11 ingredients. The key ingredients include: 4 tablespoons extra virgin olive oil, ½ tablespoon red wine vinegar, 1 tablespoon apple cider vinegar, ½ tablespoon Agave, and more.

Is Garlic Orange Vinaigrette suitable as salads?

Yes, Garlic Orange Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garlic Orange Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Orange Vinaigrette Recipe

Name: Garlic Orange Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons extra virgin olive oil; ½ tablespoon red wine vinegar; 1 tablespoon apple cider vinegar; ½ tablespoon Agave; 1 pinch allspice; 1 tablespoon garlic; ½ tablespoon sugar; 1 orange; orange zest; salt; pepper

Try this homemade Garlic Orange Vinaigrette recipe the whole family will love. Made with extra virgin olive oil, red wine vinegar, apple cider vinegar a…

This Garlic Orange Vinaigrette relies on simple, everyday ingredients such as extra virgin olive oil, red wine vinegar, apple cider vinegar and agave. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Garlic Orange Vinaigrette

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions