How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Mushrooms?

You need 9 ingredients. The key ingredients include: 1/2 cup beef broth (no-salt), 1/8 teaspoon salt, 1 teaspoon canola oil, 5 cups mushrooms, cut quarterly (about 1 pound), and more.

Is Garlic Mushrooms suitable as soups & stews?

Yes, Garlic Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garlic Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Mushrooms Recipe

Name: Garlic Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup beef broth (no-salt); 1/8 teaspoon salt; 1 teaspoon canola oil; 5 cups mushrooms, cut quarterly (about 1 pound); cooking spray; 1/4 teaspoon red pepper, crushed; 10 cloves garlic, chopped; 1 pinch black pepper; 2 tablespoons fresh parsley, chopped

Garlic Mushrooms – a delicious recipe with beef broth, salt, canola oil, mushrooms, cooking spray, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup beef broth (no-salt)
1/8 teaspoon salt
1 teaspoon canola oil
5 cups mushrooms, cut quarterly (about 1 pound)
cooking spray
1/4 teaspoon red pepper, crushed
10 cloves garlic, chopped
1 pinch black pepper
2 tablespoons fresh parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic Mushrooms

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