Garlic Herb Bubble Loaf Recipe

Name: Garlic Herb Bubble Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup water (70u00b0 to 80u00b0); 1/2 cup sour cream; 2 tablespoons butter, softened; 3 tablespoons sugar; 1-1/2 teaspoons salt; 3 cups bread flour; 2-1/4 teaspoons active dry yeast; 1/4 cup butter, melted; 4 garlic cloves, minced; 1/4 teaspoon each dried oregano, thyme and rosemary, crushed

Servings: persons

1/2 cup water (70u00b0 to 80u00b0)
1/2 cup sour cream
2 tablespoons butter, softened
3 tablespoons sugar
1-1/2 teaspoons salt
3 cups bread flour
2-1/4 teaspoons active dry yeast
1/4 cup butter, melted
4 garlic cloves, minced
1/4 teaspoon each dried oregano, thyme and rosemary, crushed

1
In bread machine pan, place the first 7 ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1-2 tablespoons of water or flour if needed).
2
When cycle is completed, turn dough onto a lightly floured surface. Cover and let rest for 15 minutes. Divide dough into 36 pieces. Shape each piece into a ball. In a shallow bowl, combine butter, garlic and herbs. Dip each ball in mixture; place in an ungreased 9x5-in. loaf pan. Cover and let rise in a warm place until doubled, about 45 minutes.
3
Bake at 375u00b0 for 35-40 minutes or until golden brown (cover loosely with foil if bread browns too quickly). Remove from pan to a wire rack. Serve warm.

728

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup water (70u00b0 to 80u00b0), 1/2 cup sour cream, 2 tablespoons butter, softened, 3 tablespoons sugar, and more.

Yes, Garlic Herb Bubble Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Herb Bubble Loaf

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