Garlic Green Beans

1. 1

   Wash green beans, trim ends and remove strings.

2. 2

   Bring water to a boil and add beans.

3. 3

   Cover; reduce heat to medium and add new potatoes to beans.

4. 4

   Cook 15 minutes or until tender.

5. 5

   Drain. Saute garlic in butter in a small pan and toss beans and potatoes with mixture.

6. 6

   Serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.