How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Ginger Crust Salmon?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs salmon, 2 tablespoons minced ginger, 2 tablespoons minced garlic, 1/4 cup lime juice, and more.

Is Garlic Ginger Crust Salmon suitable as seafood?

Yes, Garlic Ginger Crust Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Ginger Crust Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Ginger Crust Salmon Recipe

Name: Garlic Ginger Crust Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs salmon; 2 tablespoons minced ginger; 2 tablespoons minced garlic; 1/4 cup lime juice; 1/2 cup soy sauce; 1 -2 tablespoon brown sugar; 2 teaspoons thyme

Garlic Ginger Crust Salmon – a delicious recipe with salmon, ginger, garlic, lime juice, soy sauce, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs salmon
2 tablespoons minced ginger
2 tablespoons minced garlic
1/4 cup lime juice
1/2 cup soy sauce
1 -2 tablespoon brown sugar
2 teaspoons thyme

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Seafood

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