How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Ginger Brussels Sprouts?

You need 7 ingredients. The key ingredients include: 1-1/3 pound Brussels Sprouts, 4 Tablespoons Canola Oil, Divided, 6 cloves Garlic, Peeled And Chopped, 2 Tablespoons Peeled And Chopped Ginger, and more.

Is Garlic Ginger Brussels Sprouts suitable as general?

Yes, Garlic Ginger Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Ginger Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Ginger Brussels Sprouts Recipe

Name: Garlic Ginger Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/3 pound Brussels Sprouts; 4 Tablespoons Canola Oil, Divided; 6 cloves Garlic, Peeled And Chopped; 2 Tablespoons Peeled And Chopped Ginger; 1 pinch Salt; 1 pinch Crushed Red Pepper Flakes; 2 teaspoons Low Sodium Soy Sauce

Garlic Ginger Brussels Sprouts – a delicious recipe with Brussels, Canola Oil, Garlic, Ginger, Salt, Red Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1-1/3 pound Brussels Sprouts
4 Tablespoons Canola Oil, Divided
6 cloves Garlic, Peeled And Chopped
2 Tablespoons Peeled And Chopped Ginger
1 pinch Salt
1 pinch Crushed Red Pepper Flakes
2 teaspoons Low Sodium Soy Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

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Garlic Ginger Brussels Sprouts

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