How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Dip?

You need 6 ingredients. The key ingredients include: 1 (12 oz.) pkg. cream cheese, at room temperature, 1 tsp. garlic salt or garlic puree, 1/2 c. mayonnaise, 1 tsp. Lea & Perrins Worcestershire, and more.

Is Garlic Dip suitable as snacks & appetizers?

Yes, Garlic Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Dip Recipe

Name: Garlic Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. cream cheese, at room temperature; 1 tsp. garlic salt or garlic puree; 1/2 c. mayonnaise; 1 tsp. Lea & Perrins Worcestershire; 1 Tbsp. grated lemon; dash of Tabasco

Garlic Dip – a delicious recipe with cream cheese, garlic salt, mayonnaise, Worcestershire, lemon. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 oz.) pkg. cream cheese, at room temperature
1 tsp. garlic salt or garlic puree
1/2 c. mayonnaise
1 tsp. Lea & Perrins Worcestershire
1 Tbsp. grated lemon
dash of Tabasco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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