How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic-Cilantro Salsa?

You need 9 ingredients. The key ingredients include: 20 vine ripened roma tomatoes, chopped (depending on size and type), olive oil, 1 red onion, 10 garlic cloves, and more.

Is Garlic-Cilantro Salsa suitable as snacks & appetizers?

Yes, Garlic-Cilantro Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic-Cilantro Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic-Cilantro Salsa Recipe

Name: Garlic-Cilantro Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 vine ripened roma tomatoes, chopped (depending on size and type); olive oil; 1 red onion; 10 garlic cloves; 1 bunch fresh cilantro, washed stemmed and chopped; 1 ½ tablespoons lime juice; salt; pepper; 4 dashes Tabasco sauce

Garlic-Cilantro Salsa – a delicious recipe with roma tomatoes, olive oil, red onion, garlic, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

20 vine ripened roma tomatoes, chopped (depending on size and type)
olive oil
1 red onion
10 garlic cloves
1 bunch fresh cilantro, washed stemmed and chopped
1 ½ tablespoons lime juice
salt
pepper
4 dashes Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garlic-Cilantro Salsa

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