How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Cheese Grits?

You need 8 ingredients. The key ingredients include: 4 c. boiling water, 1/2 tsp. salt, 1 c. grits, 2 c. Velveeta cheese, cut in cubes, and more.

Is Garlic Cheese Grits suitable as general?

Yes, Garlic Cheese Grits falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Cheese Grits Recipe

Name: Garlic Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. boiling water; 1/2 tsp. salt; 1 c. grits; 2 c. Velveeta cheese, cut in cubes; 1 tsp. garlic salt; 1 stick butter; 2 eggs; milk

Garlic Cheese Grits – a delicious recipe with boiling water, salt, grits, Velveeta cheese, garlic salt, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. boiling water
1/2 tsp. salt
1 c. grits
2 c. Velveeta cheese, cut in cubes
1 tsp. garlic salt
1 stick butter
2 eggs
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2880 kcal
Category
General

Eats Now Editorial Team

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Garlic Cheese Grits

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