Garlic Cheese Biscuits

1. 1

   Mix milk, mayo, sugar and only 2 cups of the flour.

2. 2

   Use as much of the remaining flour as needed to make the dough thick enough to be dropped by spoonfuls and still hold its shape.

3. 3

   Add cheese food.

4. 4

   Spray cookie sheet with Pam.

5. 5

   Drop dough so that biscuits will be 1 inch apart.

6. 6

   Spray top of each biscuit with Pam and sprinkle with more cheese food and garlic salt.

7. 7

   Bake at 350u00b0 for 25 to 30 minutes.

8. 8

   Darn close to Red Lobster biscuits.

* Per serving · 4 servings · Values may vary.

No additional tips available.