Garlic Cheese Biscuits

1. 1

   Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.

2. 2

   Combine the biscuit mix and cheese in a small bowl.

3. 3

   Add the water and stir just until combined.

4. 4

   The dough will be slightly moist.

5. 5

   Drop the dough by tablespoonfuls onto the prepared baking sheet.

6. 6

   Bake for about 10 minutes, until the biscuits are firm and beginning to brown.

7. 7

   While the biscuits are baking, make the garlic butter.

8. 8

   In a small bowl, combine the butter, garlic powder, salt, and parsley flakes.

9. 9

   Mix well.

10. 10

    As soon as you bring the biscuits from the oven, brush them with the garlic butter using a pastry brush.

* Per serving · 4 servings · Values may vary.

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