Garlic Butter Chicken Recipe

Name: Garlic Butter Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Chicken, Cut Into Pieces; 3 whole Carrots; 4 whole Potatoes; 3 sprigs Coriander (also Known As Cilantro Or Chinese Parsley); 1/2 whole Onion; 5 cloves Garlic; 2 cups Chicken Stock; Salt And Pepper, to taste; 6 whole Jalapenos In Vinegar; 1 stick Butter

Servings: persons

1 whole Chicken, Cut Into Pieces
3 whole Carrots
4 whole Potatoes
3 sprigs Coriander (also Known As Cilantro Or Chinese Parsley)
1/2 whole Onion
5 cloves Garlic
2 cups Chicken Stock
Salt And Pepper, to taste
6 whole Jalapenos In Vinegar
1 stick Butter

1
Clean, peal and slice the carrots and potatoes.
2
In an oven proof pan place the chicken pieces (you can use the whole chicken, or simply choose the pieces that your family most likes, e.g.
3
breasts and drumsticks).
4
Around the chicken pieces scatter the carrot and the potato slices.
5
In the blender or food processor place the coriander, the onion, garlic cloves, chicken stock, salt and pepper and chop and blend well.
6
Pour this mixture over the chicken and veggies.
7
Add the jalapenos scattering them around the pan (these are optional if you dont like the heat).
8
Now take small bits of butter and place one on top of each piece of chicken, then use the rest of the butter scattering bits around on top of the veggies.
9
Cover with foil and place in the oven at 180 C degrees, for 30 minutes.
10
Afterwards remove the foil and keep in the oven for other 15 minutes lowering the temperature by half.
11
And that is it!
12
You are done!
13
Enjoy!!
14
!

587

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole Chicken, Cut Into Pieces, 3 whole Carrots, 4 whole Potatoes, 3 sprigs Coriander (also Known As Cilantro Or Chinese Parsley), and more.

Yes, Garlic Butter Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Butter Chicken

How did you like this recipe?

Frequently Asked Questions