How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Bread With Mayo & Cheddar?

You need 8 ingredients. The key ingredients include: 1 loaf French bread, split or sliced, 1 cup mayonnaise, 2 -3 cloves minced garlic, 1/2 cup sweet onion, diced, and more.

Is Garlic Bread With Mayo & Cheddar suitable as general?

Yes, Garlic Bread With Mayo & Cheddar falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Bread With Mayo & Cheddar?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Bread With Mayo & Cheddar Recipe

Name: Garlic Bread With Mayo & Cheddar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread, split or sliced; 1 cup mayonnaise; 2 -3 cloves minced garlic; 1/2 cup sweet onion, diced; 1 cup grated cheddar cheese; 3 tablespoons parmesan cheese; 2 tablespoons fresh parsley, chopped fine; 4 tablespoons half-and-half cream

Bake this irresistible Garlic Bread With Mayo & Cheddar at home. Made with bread, mayonnaise, garlic and sweet onion. Easy step-by-step instructions inc…

This Garlic Bread With Mayo & Cheddar relies on simple, everyday ingredients such as mayonnaise, minced garlic, sweet onion, diced and grated cheddar cheese. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf French bread, split or sliced
1 cup mayonnaise
2 -3 cloves minced garlic
1/2 cup sweet onion, diced
1 cup grated cheddar cheese
3 tablespoons parmesan cheese
2 tablespoons fresh parsley, chopped fine
4 tablespoons half-and-half cream

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Quick Info

Servings
4 servings
Calories
711 kcal
Category
General

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