How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Bread Topped With Crab Meat And Spinach?

You need 13 ingredients. The key ingredients include: 1 lb loaf fresh garlic bread, sliced, Topping, 6 ounces fresh lump crabmeat, 1/4 cup shredded mozzarella cheese, and more.

Is Garlic Bread Topped With Crab Meat And Spinach suitable as seafood?

Yes, Garlic Bread Topped With Crab Meat And Spinach falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garlic Bread Topped With Crab Meat And Spinach?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Bread Topped With Crab Meat And Spinach Recipe

Name: Garlic Bread Topped With Crab Meat And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb loaf fresh garlic bread, sliced; Topping; 6 ounces fresh lump crabmeat; 1/4 cup shredded mozzarella cheese; 1/4 cup mayonnaise; 1/2 cup frozen chopped spinach, squeezed of all liquid; 2 scallions, sliced; 2 garlic cloves, minced; 1/2 - 1 teaspoon seafood seasoning, Old Bay, adjust to taste; 1 egg, lightly whisked; Garnish; 1 cup shredded mozzarella cheese; oil, to drizzle

Garlic Bread Topped With Crab Meat And Spinach

Eats Now Editorial Team · 481 kcal · Seafood

Garlic Bread Topped With Crab Meat And Spinach – a delicious recipe with garlic bread, Topping, lump crabmeat, mozzarella cheese, mayonnaise, liquid. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Garlic Bread Topped With Crab Meat And Spinach

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