How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Bread Garbunzo - Home Made Garlic Bread?

You need 8 ingredients. The key ingredients include: 1 loaf French Bread, cut in half and sliced lengthwise, 1 cup (225 ml) butter, softened, 1/2 cup (125 ml) Mayonnaise, 1 cup (225 ml) Parmesean Cheese, finely grated, and more.

Is Garlic Bread Garbunzo - Home Made Garlic Bread suitable as general?

Yes, Garlic Bread Garbunzo - Home Made Garlic Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Bread Garbunzo - Home Made Garlic Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garlic Bread Garbunzo - Home Made Garlic Bread

Name: Garlic Bread Garbunzo - Home Made Garlic Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French Bread, cut in half and sliced lengthwise; 1 cup (225 ml) butter, softened; 1/2 cup (125 ml) Mayonnaise; 1 cup (225 ml) Parmesean Cheese, finely grated; Garlic to taste (1 tbsp (15 ml) works for me); 1 tsp (5 ml) oregano; 1 tsp (5 ml) dill; Any other green herbs you want to add

Bake this irresistible Garlic Bread Garbunzo - Home Made Garlic Bread at home. Made with Bread, butter, Mayonnaise and Parmesean Cheese. Easy step-by-st…

This Garlic Bread Garbunzo - Home Made Garlic Bread relies on simple, everyday ingredients such as (225 ml) butter, softened, (125 ml) mayonnaise, (5 ml) oregano and (5 ml) dill. It comes together quickly and makes 4 servings, at about 728 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 loaf French Bread, cut in half and sliced lengthwise
1 cup (225 ml) butter, softened
1/2 cup (125 ml) Mayonnaise
1 cup (225 ml) Parmesean Cheese, finely grated
Garlic to taste (1 tbsp (15 ml) works for me)
1 tsp (5 ml) oregano
1 tsp (5 ml) dill
Any other green herbs you want to add

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Garlic Bread Garbunzo - Home Made Garlic Bread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions