Garlic Bread Bruschetta

1. 1

   Cut the garlic bread up and place on an oven tray. Turn the oven on 180 degrees and bake until they are slightly crunchy.

2. 2

   Dice up the tomato and onion and place it in a bowl.

3. 3

   Grate cheese on the smallest grate possible and place in the bowl with the tomato and red onion. Mix all the ingredients together.

4. 4

   Take the garlic bread out of the oven and pour a little balsamic vinegar on it. Spoon desired amount of tomato/onion/cheese onto the garlic bread. Personal choice if you want a little more balsamic on top.

5. 5

   Done.

* Per serving · 4 servings · Values may vary.

No additional tips available.