How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Beef Patties With Vegetables?

You need 8 ingredients. The key ingredients include: 1 lb lean ground beef, ½ teaspoon salt, ¼ teaspoon garlic powder, ⅛ teaspoon pepper, and more.

Is Garlic Beef Patties With Vegetables suitable as meat & poultry?

Yes, Garlic Beef Patties With Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Garlic Beef Patties With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Beef Patties With Vegetables Recipe

Name: Garlic Beef Patties With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; ½ teaspoon salt; ¼ teaspoon garlic powder; ⅛ teaspoon pepper; 2 small onions (cut into fourths); 1 small green bell pepper (cut into 1/2-inch slices); 1 small summer squash, yellow (cut into 1/2-inch slices); 1 tablespoon chopped fresh oregano or ½ teaspoon dried oregano leaves

Garlic Beef Patties With Vegetables – a delicious recipe with lean ground beef, salt, garlic, pepper, onions, green bell pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
½ teaspoon salt
¼ teaspoon garlic powder
⅛ teaspoon pepper
2 small onions (cut into fourths)
1 small green bell pepper (cut into 1/2-inch slices)
1 small summer squash, yellow (cut into 1/2-inch slices)
1 tablespoon chopped fresh oregano or ½ teaspoon dried oregano leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Meat & Poultry

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Garlic Beef Patties With Vegetables

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