How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Bean Dip?

You need 8 ingredients. The key ingredients include: 1 can (15 ounces) cannellini beans, rinsed and drained, 1 tablespoon cider vinegar, 2 garlic cloves, minced, 1/2 teaspoon salt, and more.

Is Garlic Bean Dip suitable as snacks & appetizers?

Yes, Garlic Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garlic Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garlic Bean Dip Recipe

Name: Garlic Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can (15 ounces) cannellini beans, rinsed and drained; 1 tablespoon cider vinegar; 2 garlic cloves, minced; 1/2 teaspoon salt; 1/2 teaspoon ground cumin; 1/3 cup reduced-fat mayonnaise; 2 tablespoons chopped fresh parsley; Baked pita chips or assorted fresh vegetables

Garlic Bean Dip – a delicious recipe with cannellini beans, cider vinegar, garlic, salt, ground cumin, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can (15 ounces) cannellini beans, rinsed and drained
1 tablespoon cider vinegar
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/3 cup reduced-fat mayonnaise
2 tablespoons chopped fresh parsley
Baked pita chips or assorted fresh vegetables

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

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