How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic Basil Aioli?

You need 5 ingredients. The key ingredients include: 3/4 cups Mayonnaise (I Used The Kind Made With Olive Oil), 3- 1/2 teaspoons Apple Cider Vinegar, 1 clove Garlic (large), Finely Minced, 1 Tablespoon Fresh Basil, Finely Chopped, and more.

Is Garlic Basil Aioli suitable as general?

Yes, Garlic Basil Aioli falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic Basil Aioli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic Basil Aioli Recipe

Name: Garlic Basil Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Mayonnaise (I Used The Kind Made With Olive Oil); 3- 1/2 teaspoons Apple Cider Vinegar; 1 clove Garlic (large), Finely Minced; 1 Tablespoon Fresh Basil, Finely Chopped; 1 pinch Salt And Pepper, to taste

Garlic Basil Aioli – a delicious recipe with Mayonnaise, Apple Cider Vinegar, clove Garlic, Fresh Basil, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cups Mayonnaise (I Used The Kind Made With Olive Oil)
3- 1/2 teaspoons Apple Cider Vinegar
1 clove Garlic (large), Finely Minced
1 Tablespoon Fresh Basil, Finely Chopped
1 pinch Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

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