How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic,Balsamic And Rosemary Roasted Potatoes?

You need 7 ingredients. The key ingredients include: 2 lbs terrific trio potatoes, halved (optional), 2 tablespoons olive oil, 3 tablespoons balsamic vinegar, 8 garlic cloves, bruised, and more.

Is Garlic,Balsamic And Rosemary Roasted Potatoes suitable as general?

Yes, Garlic,Balsamic And Rosemary Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic,Balsamic And Rosemary Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic,Balsamic And Rosemary Roasted Potatoes Recipe

Name: Garlic,Balsamic And Rosemary Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs terrific trio potatoes, halved (optional); 2 tablespoons olive oil; 3 tablespoons balsamic vinegar; 8 garlic cloves, bruised; 3 rosemary sprigs; 1/2 teaspoon coarse sea salt; 1/2 teaspoon fresh ground pepper

Garlic,Balsamic And Rosemary Roasted Potatoes – a delicious recipe with potatoes, olive oil, balsamic vinegar, garlic, rosemary, coarse sea salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs terrific trio potatoes, halved (optional)
2 tablespoons olive oil
3 tablespoons balsamic vinegar
8 garlic cloves, bruised
3 rosemary sprigs
1/2 teaspoon coarse sea salt
1/2 teaspoon fresh ground pepper

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Quick Info

Servings
4 servings
Calories
639 kcal
Category
General

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Garlic,Balsamic And Rosemary Roasted Potatoes

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