How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic and Thyme Croutons?

You need 5 ingredients. The key ingredients include: 1 loaf of The Best White Bread or one 1-pound loaf of country white bread, crusts trimmed, bread cut into 3/4-inch dice (see Note), 1/4 cup extra-virgin olive oil, 2 teaspoons coarsely chopped thyme, 3 garlic cloves, minced, and more.

Is Garlic and Thyme Croutons suitable as general?

Yes, Garlic and Thyme Croutons falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic and Thyme Croutons?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic and Thyme Croutons Recipe

Name: Garlic and Thyme Croutons
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf of The Best White Bread or one 1-pound loaf of country white bread, crusts trimmed, bread cut into 3/4-inch dice (see Note); 1/4 cup extra-virgin olive oil; 2 teaspoons coarsely chopped thyme; 3 garlic cloves, minced; Sea salt and freshly ground pepper

Garlic and Thyme Croutons – a delicious recipe with White Bread, extra-virgin olive oil, thyme, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf of The Best White Bread or one 1-pound loaf of country white bread, crusts trimmed, bread cut into 3/4-inch dice (see Note)
1/4 cup extra-virgin olive oil
2 teaspoons coarsely chopped thyme
3 garlic cloves, minced
Sea salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
General

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