How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic And Rosemary Roasted Potatoes?

You need 6 ingredients. The key ingredients include: 2 lbs tiny new potatoes, 1 tablespoon olive oil, 1 tablespoon fresh rosemary, chopped, 1 teaspoon salt, and more.

Is Garlic And Rosemary Roasted Potatoes suitable as general?

Yes, Garlic And Rosemary Roasted Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic And Rosemary Roasted Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic And Rosemary Roasted Potatoes Recipe

Name: Garlic And Rosemary Roasted Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs tiny new potatoes; 1 tablespoon olive oil; 1 tablespoon fresh rosemary, chopped; 1 teaspoon salt; pepper; 3 garlic cloves, minced

Garlic And Rosemary Roasted Potatoes – a delicious recipe with potatoes, olive oil, fresh rosemary, salt, pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs tiny new potatoes
1 tablespoon olive oil
1 tablespoon fresh rosemary, chopped
1 teaspoon salt
pepper
3 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
324 kcal
Category
General

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Garlic And Rosemary Roasted Potatoes

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