How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garlic and Rosemary Potatoes?

You need 5 ingredients. The key ingredients include: 6 md. potatoes, 4 cloves garlic, 1/4 cup olive oil, 1-1/2 tsp. dried rosemary leaves, and more.

Is Garlic and Rosemary Potatoes suitable as general?

Yes, Garlic and Rosemary Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Garlic and Rosemary Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garlic and Rosemary Potatoes Recipe

Name: Garlic and Rosemary Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 md. potatoes; 4 cloves garlic; 1/4 cup olive oil; 1-1/2 tsp. dried rosemary leaves; Freshly ground black pepper

Garlic and Rosemary Potatoes – a delicious recipe with potatoes, garlic, olive oil, rosemary, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 md. potatoes
4 cloves garlic
1/4 cup olive oil
1-1/2 tsp. dried rosemary leaves
Freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
General

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